What are the Must-Try Non-Veg Street Foods in Delhi
Delhi’s street food scene is a vibrant tapestry of flavors, especially for non-vegetarians. The city offers an array of mouth-watering dishes that reflect its rich culinary heritage, with influences from Mughlai, Punjabi, and local cuisines. Here’s a guide to some must-try non-veg street foods in Delhi.
1. Karim’s
Located in the heart of Old Delhi near Jama Masjid, Karim’s is legendary for its authentic Mughlai cuisine. Established in 1913, this eatery has become a pilgrimage site for meat lovers. The must-try dishes include:
- Mutton Burra: Tender mutton marinated in spices and grilled to perfection.
- Mughlai Chicken: A rich and creamy dish that exemplifies Mughlai flavors.
- Nihari: A slow-cooked stew that is perfect for breakfast or lunch.
2. Al Jawahar
Just a stone’s throw from Karim’s, Al Jawahar is another gem in the Jama Masjid area. Known for its warm ambiance and delicious offerings, it serves:
- Mutton Biryani: Aromatic rice cooked with tender mutton, infused with spices.
- Kebabs: A variety of kebabs that are juicy and flavorful.
- Qorma: A rich curry made with mutton that melts in your mouth.
3. Changezi Chicken
For those who love spicy food, Changezi Chicken in Daryaganj is a must-visit. This bustling eatery is famous for its fiery chicken dishes. The highlight here is:
- Changezi Chicken: A spicy preparation that features chicken cooked in a tangy tomato-based gravy, best enjoyed with naan or rice.
4. Nasir Iqbal Biryani
Located in Nizamuddin, Nasir Iqbal Biryani is renowned for its Moradabadi biryani. This modest outlet serves:
- Mutton Biryani: Generous portions of fragrant rice mixed with succulent pieces of mutton.
- Phirni: A delightful sweet dish made from rice and milk, perfect to end your meal.
5. Kake Da Hotel
Kake Da Hotel in Connaught Place is famous for its no-frills dining experience and delicious food. The place serves:
- Butter Chicken: Creamy and rich, this dish is a favorite among locals and tourists alike.
- Keema Kaleji: A flavorful dish made from minced liver cooked with spices.
- Chicken Biryani: Another crowd favorite that showcases the restaurant’s mastery over Mughlai cuisine.
6. Nizam’s Kathi Rolls
For a quick bite on the go, Nizam’s Kathi Rolls offers delectable rolls filled with spiced meats wrapped in soft parathas. Try their:
- Chicken Kathi Roll: Juicy chicken pieces marinated and grilled, wrapped with onions and chutney.
- Mutton Kathi Roll: A hearty option that satisfies hunger while being easy to eat on the move.
7. Hira Lal Chaat Corner
While primarily known for its chaat, Hira Lal also offers excellent non-veg options like:
- Keema Samosas: Crispy samosas stuffed with spiced minced meat.
- Boti Kebab: Tender pieces of meat grilled on skewers, served with mint chutney.
8. Babu Khan Ke Kebab
Located near Jama Masjid, this stall specializes in kebabs that are both affordable and delicious:
- Seekh Kebabs: Minced meat skewers that are grilled to perfection.
- Tandoori Chicken: Marinated chicken cooked in a tandoor for a smoky flavor.
Conclusion
Delhi’s non-vegetarian street food scene is an essential part of the city’s culinary identity. Each dish tells a story of tradition and flavor that reflects the diverse culture of the capital. Whether you’re indulging in rich Mughlai curries or savoring spicy kebabs, these must-try dishes will leave you craving more. Make sure to explore these iconic spots when you visit Delhi to experience the true essence of its street food culture!